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The Fuji Apple

Posted by Brittany Woolley on 5/19/2017 to Apple Varieties


Fuji apples have it all – 
They’re super sweet, wildly juicy, extremely crisp, and ideal for snacking.  

Did you know?
  • The Fuji apple is very sweet, extremely juicy, and has a crisp, cream colored flesh 
  • Fuji apples originated in Japan in the 1930's, & were introduced to the U.S. in the 1980's  
  • The Fuji apple is named after Mount Fuji
  • The Fuji apple is a cross of Red Delicious and Ralls Janet, an apple that dates back to Thomas Jefferson in 1793
  • Fuji apples are ideal for topping salads, eating fresh, and in sauces


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